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 Food, Wine and Beverage Service Membrane Cartridges

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Cost effective units for food applications

FS Series Polyethersulfone Membrane Cartridges are designed to comply with all FDA rules and regulations for the food industry. The properties of Polyethersulfone make it an excellent choice for use with fermented beverages. Cartridges are designed to provide maximum throughput, while easily sanitized or cleaned.

Filtration Media
Polyethersulfone

Sanitization/Sterilization
Filtered Hot Water: 90¡

Autoclave: 127¡ C, 30 minute multiple cycles

In-Line Steam: 135¡ C, 30 minute multiple cycles

Chemical Sanitization:
Industry standard concentrations of hydrogen peroxide, peracetic acid, sodium hypochlorite and other selected chemicals.

Membrane Cartridge Schematic

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Food, Wine, and Beverages Service Membrane Cartridge

Cartridge Spear Guide Spear Guide available on all cartridges

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